Quarterly Luncheon
Saturday, June 7, 2025, 11 am – 2:30 pm
Luncheon Presentation
“True Stories of our Orchards and its Peoples”—Presented by Robin Chapman
When:
Saturday June 7, 2025 (RSVP by Wednesday, June 4th)
Where:
Three Flames Restaurant (Banquet Room) 1547 Meridian Ave. in San Jose
Important Info:
**Bring checks payable to ‘California Pioneers’ or credit card to luncheon.
If after reserving, you cannot attend the luncheon, please call 669.223.8476 or EMAIL US to cancel your reservations because we have to pay for ‘no-shows’. Parking is limited in front of the restaurant, however, ample parking is available in the rear and close to the separate banquet room entrance. Pioneers do not make any profit from the luncheon fees.
Menu: $35 per member**
- Three Flames Special Steak*: Tri-tip steak topped with sautéed mushrooms.
- Breast of Chicken Sauté*: Boneless breast with white wine & mushroom sauce.
- Grilled Salmon*: cooked to perfection, served with lemon wedges.
- Pasta Rosé: Penne, tomato-Alfredo sauce, mushrooms, green onions, fresh basil.
- All above served with Salad, Coffee, and Dessert. *Served with Red Potatoes & Fresh Vegetables.
- No-Host bar for soft drinks, beer and wine.